For many people in Boulder City, Monday was just another day. For Dorothy Burns, it was something special because she celebrated her 103rd birthday.
mc-community
It’s cold out there and the holidays are upon us — the worst time of year for your water heater to go on the fritz. In winter months the water entering your tank is far colder and the unit needs to work harder to heat it.
As we run this holiday marathon, it’s nice to have the occasional quick win, right? Here are three foodie gifts that are cheaper, easier and faster than baking cookies. Let’s make candied nuts that aren’t nuts.
You’re familiar with charcuterie or cheese boards, right? A ubiquitous holiday staple. Well, it’s time for brie and crackers to step aside because photos of beautiful hot chocolate “charcuterie” boards are blowing up Instagram and Facebook.
Mike Pacini
With Santa and Mrs. Claus quarantined at the North Pole with their elves this month, the Parks and Recreation Department is serving as a collection point for children’s letters to the jolly man in red.
The year was 1965 and I had been on Army special duty in the United States as a public information writer and photographer. But when that summer arrived, I was transferred to the infantry and ended up in Vietnam. Although I spent most of my time in the jungle, I managed to get a pass to Saigon now and then.
Families are trying to celebrate Thanksgiving this year in as normal a way as possible even though it could be different because of the COVID-19 pandemic.
The inaugural Boulder City Review Christmas coloring contest showcased the best of the holiday spirit from community members of all ages.
There isn’t much that will stop Dale Ryan from spreading holiday joy each December. Not his wife’s cancer diagnosis. Not a worldwide pandemic.
In the midst of a pandemic, social distancing and distance learning, Boulder City High School found a way to celebrate Homecoming 2020 and crown the court by way of a virtual pep rally.
One of the best things about the Thanksgiving holiday is enjoying the wonderful leftovers. Now, I don’t know about your post-turkey-day turkey, but mine usually has no legs, or thighs but lots of leftover breast. If that happens to your turkey too, then you’re going to love this week’s recipe: Turkey Divan.
In the midst of all the negativity circling the world right now, a local educator has made a way for people to focus on kindness.
In a year that’s already proven “interesting,” Thanksgiving will be no exception. Lots of folks are hosting smaller gatherings, meaning fewer people to bring dishes or help in the kitchen. Some may be making their very first Thanksgiving dinner. To assist in making this a low stress, enjoyable holiday for all, I offer a few tips.