A variety of fine arts and crafts were showcased during the Boulder City Art Guild’s annual Winter ArtFest, held Saturday and Sunday in the gymnasium at the city’s recreation center on Arizona St. There were paintings, ceramics, glass, jewelry and more.
You know those inexpensive cans of pasta sauce? I’m talking about the ones that go on sale for less than a dollar. While they’re indispensable for making quick, cheap and easy spaghetti dinners, these sauces are useful for so much more than saucing pasta. Here are several ideas that think outside the pasta box.
Kostan Lathouris was reappointed to the Nevada Indian Commission by Gov. Steve Sisolak in December for his second three-year term.
This Sunday is National Peanut Butter Day in the United States. Yes, there is a day devoted to this most humble of good-for-you foods.
In the late 1850s, new converts to the Church of Jesus Christ of Latter-day Saints’ faith were coming by the hundreds from Europe, flocking to the U.S. and heading to the Utah territory.
Home projects are never-ending and can easily become overwhelming when the to-do list starts piling up higher than the laundry bin. The best way projects should be tackled is to first consider them seasonally. Should I check my attic during the summer, when its temperature can exceed 150 degrees? Along with time of year, consider order of importance. Is it more important that I paint my bathroom or fix the leaky shower that’s been dripping for two months?
Are you ready for a vacation? Are you longing to visit someplace completely different? If yes, I’m with you.
The new year started off in one of the best ways possible for a Boulder City family, with the birth of a child.
Rhonda Gatlin was recently named author of the year at Path to Publishing’s third annual Excellence in Publishing awards.
In the spirit of new year, new habits, I’m going back to basics. We’re going to talk about the most important tool you have for saving money, improving health and optimizing your time: meal planning.
Let’s pay homage to what remains of the holiday spirit by crafting some seasonal spirits of our own. I’m going to explore infusing vodka with fruits, vegetables and herbs.