(Hali Bernstein Saylor/Boulder City Review)
Members of the Bad to the Bone barbecue team, which has roots in Boulder City, from left, David Ibarra, Chip Kurth and Kendall Kendrick, used a watermelon-based sauce on their entries in the Best Dam Barbecue Challenge presented Saturday, may 25, 2019, in Bicentennial Park by the Rotary Club of Boulder City.