86°F
weather icon Clear

Plan for pandemic-caused grocery shortages

Maybe your grocery store shelves are fully stocked and you have access to fresh fruit and produce in your area, but if you live in or around Boulder City, the stark reality is that grocery shoppers in the area are feeling the ongoing effects of the coronavirus pandemic. Gone are the vast quantities of brand choices on the shelves, and access to fresh produce and fruit is severely limited.

The culprits are few but pack a lethal punch for growers, distributors and consumers: high fuel costs, triple prepandemic trucking rates, labor shortages and the high demand for groceries.

According to Shay Myers, CEO of Owyhee Produce, a grower of onions, watermelons and asparagus in the Northwest, transportation disruptions in the past three weeks have doubled freight costs for fruits and vegetables on top of the already increased pandemic prices. Prior to the pandemic, Shay’s company shipped from one coast of the U.S. to the other for “about $7,000 and today it’s somewhere between $18,000 and $22,000. We’ve stopped shipping onions because it’s cost-prohibitive.”

And CEOs from Conagra’s Birds Eye frozen vegetable brand as well as Albertsons have stated supply chain challenges are expected to continue for another six to eight weeks.

Take a look at how omicron is affecting grocery stores.

■ 120,000 workers out sick in the consumer-packaged goods industry.

■ 50 percent of grocery store workers are out sick.

■ 15 percent out of stock levels on food products.

■ 12 percent out of stock levels on food, beverages, household cleaning and personal hygiene products.

And, according to the U.S. Bureau of Labor Statistics, the Consumer Price Index increased 5 percent in December after rising 8 percent in November capping 2021 with a 7 percent CPI.

With the current and projected food supply chain issues, building a 30-, 60- or 90-day food security plan is a sensible route to ensure you have the necessary staples and nutrients to prepare meals without fresh ingredients, have the necessary goods on hand to get through a food shortage and stay healthy.

Here’s what you can to do create your food security plan.

■ Identify potential risks in your area.

■ Inventory your pantry and food storage.

■ Prepare an extended meal plan and factor in seasonings, herbs and spices, oil and condiments.

■ Develop a food storage plan and think long shelf life.

■ Include water and water filtration products in your storage plan.

■ Set a budget and stick to it.

Staples you should include in your pantry and food storage include flour, sugar, rice, oats, pasta, beans (dried and canned varieties), vegetable oil, olive oil, nonperishable, shelf-stable and/or powdered milk, salt, baking powder, baking soda, spices, herbs, canned goods (soup, vegetables, fruit, protein, juice), dried fruit, peanut butter and nuts.

It’s also important that you don’t forget to plan for your pets, too.

Keep an eye on a larger transformation happening in the grocery-verse; consumers are shopping for groceries online and big box retailers are running to market with more incentives and quicker delivery times, especially with the addition of third-party delivery services.

Walmart recently announced the expansion of its InHome delivery service from 6 million to 30 million U.S. households from Los Angeles to Chicago by the end of 2022. And don’t overlook your local Dollar Tree with its free ship-to-store advantage.

The goal is for everyone in your household to stay nourished and healthy. Even if you start your food storage plan on a smaller scale, you’ll know you’ve got back-up if or when your favorite products or staples might not be available in your area.

To Your Health is provided by the staff of Boulder City Hospital. For more information, call 702-293-4111, ext. 576, or visit bchcares.org.

MOST READ
THE LATEST
Toll Brothers gets split decision

The development of the area near Boulder Creek Golf Course known as Tract 350 (the sale of which is slated to pay for the majority of the planned replacement for the aging municipal pool) may have hit a snag last week as the planning commission voted 5-1 to deny the developers’ request to build houses closer to the street than is allowed under current law.

Council gives nod to 185 new hangars

There is at least one part of Boulder City that is set to see growth in the coming years. A lot of growth.

Boulder City ready to celebrate America

Boulder City resident James Cracolici may have put it best when he called the annual July 4 Damboree, “The crown jewel of all events held in Boulder City.”

BC can ban backyard breeders

Although there is nothing on any city agenda yet, the resolution of the issue of whether pet breeding will be allowed in Boulder City took a huge step forward last week as Nevada Attorney General Aaron Ford released an official opinion on the intent and limitations of state law that had been requested by city staff last year.

Completion dates for two road projects pushed back

Mayor Joe Hardy tacitly acknowledged that Boulder City gets, perhaps, more than its fair share of funding from the Regional Transportation Commission, given the city’s size.

Businesses recognized at Chamber awards night

The Boulder City Chamber of Commerce’s annual installation and awards night featured many business owners in town and even had an appearance, albeit an A.I.-generated one, by Audrey Hepburn.

Parallel parking approved

Like so many other things in the world of Boulder City government, the issue of reconfiguring parking in the historic downtown area along Nevada Way, which generated enough heat to cause council members to delay a decision up until the last possible moment, ended with more of a whimper than a bang.

Ways to reduce summer power bills

Now that the thermometer is on the rise outdoors, the cost to cool homes and businesses on the inside is doing the same.